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Our Values

Sweetpea Market Garden aims to support our workers with a viable income while providing affordable, accessible nutrient dense food for our local community. We will provide education and training opportunities for people looking to learn more about sustainable food production.
This is very much, and will always be, a work in progress.

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We use Agroecological principles

Agroecology is a holistic approach to creating sustainable food production systems by centering ecology, people and environment. We believe agroecology provides the solutions to many of the problems faced by the industrialised food system.

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We produce local food

We sell within a 30 mile radius of the farm, and transport everything using an electric van. Most of what we produce is available to buy direct from us, or through local independent suppliers.

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We are certified Organic

We buy only organic seed, do not use any chemical inputs (including the Organic approved ones), and focus on building soil health and habitats for pollinators and beneficial insects to support a diverse and resilient system.

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We care about plastic

Where possible our produce is sold without packaging as this is truly the most eco-friendly option! For produce like salad that needs an airtight container to keep it fresh, we are using recyclable plastic that is made using 30% recycled material. This is not perfect, but it is the best solution we have.


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